In those years we grew up with constancy and strength, because we built on solid roots, on values that bind men with their earth, working with passion and looking to the future with trust.  

1956 Factory production of cooked ham started in Rivaltella seat.
1979 In Lesignano de’ Bagni plant starts Parma Ham production.
1989 Building plant EFFE2 grows matured hams production.
1998 The Group’s distributive platform becomes operative.
2000 Ferrarini Group acquires from Nestlé the Vismara Company, founded in 1898 in Casatenovo (Lecco)
2003 Lesignano de’ Bagni plant enlargement, building plant EFFE3, dedicated to sliced line.